Here it is! The favorite!
2 c. cooked chicken, shredded
1 can (sm) mushrooms (opt.)
1 pkg. (8 oz.) cream cheese
4 T. softened butter
1/8 t. pepper
Mix. Put in center of crescent rolls (probably 2 cans) and wrap up.
Roll in melted butter then Italian style bread crumbs.
Bake 375 for 15-20 min.
Sauce:
1 can c. of chicken soup
1/2 can (from soup) of milk
1/2 sm. carton of sour cream
Combine in a pot and heat it up!
No comments:
Post a Comment